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almost buttery taste of the pumpkin lends itself perfectly to any cheesy or meaty combination
Recipes include
Made with pre-cooked cornmeal and delectable Boletus Edulis mushrooms
Ingredients: pitted Taggiasca olives
Elegantly swirl over steamed broccoli
Marfuga L'affiorante Extra Virgin Olive Oil 2025 Tuscany almost buttery taste of thePolyphenols: 543 mg kg Flos Olei 2026 (99 100) Bibenda 5 Gocce (2025) Gambero Rosso 2025 Azienda dell'Anno Gambero Rosso Tre Foglie 2025 Flos Olei 2025 (99 100) Bibenda, 5 Gocce (2023) Fabulous oil, multiple award winner. Extra virgin olive oil Marfuga Laffiorante is the very special early season olive oil at the Marfuga estate. Freshly picked in late October, the oil is produced by Francesco Gradassi from slightly pre mature, hand picked
