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But the fat doesnt just stop at the stomach

Humans have been altering foods for thousands of years through methods such as selective breeding, which helped create many of the fruits, vegetables, and grains we eat today (US FDA 2024)

Furthermore, animal and clinical studies have shown that glutamine deficiency leads to villous atrophy (destruction of villi) and mucosal ulcerations (sore lesions) in the small intestine, leading to an impairment in the functioning of immune cells, and resulting in greater susceptibility to infections

Options are HR-mediated benefits review (for employer plans), changing plans during open enrolment, or pursuing cash and manufacturer programmes

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