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Non-Food Applications: Acetylated starch may also have non-food applications
and desserts to improve consistency and create a smooth texture
and can be used in food
Nutritional Benefits: Resistant starch is often used as a functional ingredient in food products to enhance their nutritional profile
tenderness
E1412 Distarch phosphate modified waxy corn starch for chocolate Potato whole powder Non-Food Applications: Acetylated starch maySource: Corn, waxy corn, tapioca Appearance: White powder Character: tasteless, odorless Main function: Thickening agent, water retention agent, stabilizer, gelatinizing agent, dispersant Functions and advantages 1. It has lower gelatinization temperature, and has a stronger water absorption at a lower temperature, suitable for the production of dough, rice flour and other products for absorbing water 2. It has good transparency after gelatinization,
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